Comments on: Ted's Mint Stout Tasting http://cnybrew.com/2008/11/26/teds-mint-stout-tasting/ Tue, 16 Aug 2011 20:11:20 -0700 http://wordpress.org/?v=2.8.6 hourly 1 By: cnybrew http://cnybrew.com/2008/11/26/teds-mint-stout-tasting/comment-page-1/#comment-553 cnybrew Sat, 06 Dec 2008 21:57:01 +0000 http://cnybrew.wordpress.com/?p=189#comment-553 Oops, I meant he added the mint during cooling. Oops, I meant he added the mint during cooling.

]]> By: cnybrew http://cnybrew.com/2008/11/26/teds-mint-stout-tasting/comment-page-1/#comment-552 cnybrew Sat, 06 Dec 2008 21:55:31 +0000 http://cnybrew.wordpress.com/?p=189#comment-552 This was one of Ted's specials: http://www.tedbrews.com/2008/04/mint-stout.html He added the hops in during the cooling (or knockout), also a good time to add aroma hops. I am not sure about boiling the mint and spearmint. If you're considering doing this, I recommend getting fresh mints and spearmint's instead of an extract, you'll be happy. Cheers This was one of Ted’s specials:

http://www.tedbrews.com/2008/04/mint-stout.html

He added the hops in during the cooling (or knockout), also a good time to add aroma hops. I am not sure about boiling the mint and spearmint. If you’re considering doing this, I recommend getting fresh mints and spearmint’s instead of an extract, you’ll be happy.

Cheers

]]> By: amm002 http://cnybrew.com/2008/11/26/teds-mint-stout-tasting/comment-page-1/#comment-551 amm002 Sat, 06 Dec 2008 04:43:18 +0000 http://cnybrew.wordpress.com/?p=189#comment-551 I'm interested in how you added the mint for this one...real mint? extract? in the boil? I’m interested in how you added the mint for this one…real mint? extract? in the boil?

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